COLORADO’S PREMIERE KITCHEN EXHAUST
SYSTEM MAINTENANCE PROGRAM

Approximately 1 of 3 restaurant fires is caused by GREASE BUILDUP!

If significant grease residue exists on the duct interior, it can act as a fuel; fire spreads up the duct, and perhaps – all the way to the fan. Fire Marshall's have rewritten many codes in the past few years, which demand thorough and frequent cleaning. However, many restaurant cleaning companies only clean the first few feet of the ducts! Fire due to negligence could put you out of business, and your insurance company could deny you coverage!

For over 18 years, MONSTER VAC has provided quality and professional services. Utilizing state of the art equipment and the most advanced techniques, MONSTER VAC will thoroughly clean your kitchen exhaust system to meet and exceed fire codes. Wouldn’t you prefer to deal with a company that answers the phone and keeps scheduled appointments?

BENEFITS OF MONSTER VAC CLEANING . . .

• Reduced risks of kitchen fires
• Enhanced working environment for kitchen staff
• Improved ventilation for smoke and odor removal
• Lower insurance premiums offered by some insurance companies
• Compliance with local/national, fire & health codes
• Full time support staff
• Schedules appointments at your convenience, AND keeps those    appointments
• Only IKECA (International Kitchen Exhaust Cleaning Association)
   certified company in Metro Denver

RECOMMENDED CLEANING FREQUENCIES . . .

Every 30 days:

• Wood burning or charcoal burning stoves
• Charbroilers
• 24-hour & some hamburger restaurants

Every 60 days:

• Hamburger restaurants
• Fast food locations

Every 90 days:

• Average restaurant
• Employee cafeteria
• Hotel or Hospital kitchen

Every 180 days:

• Pizza restaurants
• Convalescent Hospital
• Small snack bar

Every year:

• Hoods over non-grease creating appliances
  (i.e. steam kettles, dishwashers, soup vats)

Call Monster Vac For A FREE
& Complete Examination Of Your System!

Approximately 1 of 3
restaurant fires is caused
by grease buildup.